If you have grilling recipes you would like featured, let us know.
Once you have chili with leftover smoked brisket, chili will never be the same. Hey Grill Hey combines the smoky meat morsels with peppers, onions, tomatoes and a tongue-teasing mix of seasonings.
Buffalo Grilled Shrimp
Fancify your next game day party by grilling up some buffalo shrimp from Comfy Cuisine. The prawns grill up in less than 10 minutes and are finished off with a traditional buffalo sauce.
Grilled Chicken Tequila Tortilla Soup
It’s soup season, and Girl Carnivore is warming our souls with a punch of flavor and a shot of tequila. How can you pass up chipotles, cumin, jalapeno and grilled marinated chicken in a fire-roasted broth.
Grilled Zucchini Corn Salsa
It’s always fun to find new, creative ways to make salsa. This recipe from Sumptuous Spoonfuls uses zucchini, tomatoes, lots of garlic and just enough jalapenos for a bit of heat. Try it on eggs, quesadillas, taco salad and fish tacos.
Grilled Spicy Skirt Steak
Looking for a flavorful, less expensive steak? Consider skirt steak. Ally’s Kitchen has a recipe for a sweet, smoky skirt steak that grills up in 5 minutes.
Chipotle Bourbon Porky Beans
Grab your cast iron for Thyme for Cocktails’ porky beans. They’re made with a combination of bacon and kielbasa in a rich chipotle bourbon BBQ sauce. She cooks them on the stovetop, but you can just as easily cook them over a hot grill or campfire.
Grilled Mahi Mahi Tacos with Chipotle Cream Sauce
Don’t give up the fresh tastes of summer just because autumn is upon us. With frozen Mahi Mahi filets, you can grill up flaky fish tacos from Amee’s Savory Dish all year round. They’re topped with shredded cabbage, pickled jalapeno and homemade chipotle cream sauce.
Grilled London Broil
Here’s another slab of beef from My Catholic Kitchen. It’s marinated with ingredients you probably already have on hand in your pantry.
Bacon Wrapped Pork Loin
Never make dry pork again. This bacon wrapped pork loin from Girls Can Grill is juicy inside with a sweet and semi-spicy crispy bacon shell.