Grilled Corn
Grilled Corn

Grilled Corn

      , , ,

January 3, 2016

  • Prep: 5 mins
  • Cook: 25 mins

Ingredients

Corn on the cob

Olive oil

Kosher salt

Black pepper

Directions

1Heat the grill to medium-high (375-400F degrees).

2Shuck the corn.

3Wrap in a damp paper towel and microwave:

4 1 ear = 5 minutes

5 2 ears = 6 minutes

6 3 ears = 7 minutes

7 4 ears = 8 minutes

8 5 ears = 9 minutes

9 6 ears = 10 minutes

10Season both sides with olive oil, salt and pepper.

11Grill 10-15 minutes, turning occasionally.

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2016-01-03T14:36:06+00:00

About the Author:

I love to cook outdoors. Give me a smoker, a grill or even a campfire, and I'll serve you up a meal you won't forget.