EmailTweet 0 Full-screen Rib-eye Rub Rubs American September 20, 2015 Make your own steak seasoning with this Girls Can Grill Rib-eye Rub. Prep: 5 mins Ingredients 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon kosher salt 1 tablespoon black pepper 1 tablespoon Lawry’s Seasoned Salt 1 tsp. Tony Chachere’s Original Creole Seasoning 1 tsp. Accent flavor enhancer (optional/contains MSG) Directions 1Combine all ingredients. Rub on meat and grill.TIPS For a perfectly grilled rib-eye, heat your grill to high. Place the rib-eye on the grill grates over direct heat. Grill for 7 minutes. Flip. Grill for another 7 minutes. Remove from the grill and let rest for 7 minutes. Then serve and enjoy. close full screen 00:00 0 Reviews Leave a Reply Cancel reply Christie 2016-03-20T10:50:39+00:00 Share Your Love of Grilling FacebookTwitterLinkedinRedditTumblrGoogle+PinterestVkEmail About the Author: Christie I love to cook outdoors. Give me a smoker, a grill or even a campfire, and I'll serve you up a meal you won't forget.