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This simple grill hack makes baking on a grill possible. Your friends won’t believe it when you bake them a batch of grilled cupcakes.
Your grill is essentially the same thing as an oven. It has a heat source; it has a cooking area and it can be completely enclosed.
With all those similarities you’d think you’d be able to easily bake cupcakes or cookies on the grill, but there is one main difference that makes that a little tricky.
In the oven, your heat source is on top, and you control where you place your oven rack, so the food is not super close to the heat.
On a grill, the heat source is on the bottom, and your shelf isn’t adjustable, so the bottom of any baked good can burn before the baked good is cooked through.
Here’s where the hack comes in.
Preheat Your Outdoor Oven – AKA Grill
Preheat your grill temperature to match the oven temperature called for in the baking recipe. On a gas grill, medium usually registers about 350F degrees and medium-high is usually around 425F degrees.
If you have 3-4 burners, consider turning the center burner(s) off and only using the side burners. This will reduce the direct heat under the baking sheet.
If you’re using a charcoal grill, you’ll have to adjust the vents on the top or bottom to find the right zone.
I also recommend, pushing the coals to one side and baking over indirect heat (the side without charcoal). It’s a little more effort, but baking over charcoal can add a surprising smoky twist to rolls and breads.
If you’re using a pellet grill, you’re in luck. The grill already has an indirect heat zone, so all you have to do is set the temp. However, pellet grills do burn a little hotter right above the fire pot, so follow the next step, as well.
Make Your Grill Grate Adjustable
Place that directly on the grill grate, and then place your cookie sheet or muffin tin on top of that. Voilà! You’ve just made your grill grate adjustable, distancing the bottom of the pan from the heat.
Now that you’ve expanded your baking repertoire, let’s get grilling.
Recipes baked on the grill
- Grilled Cupcakes
- Whiskey Toffee Chocolate Chip Cookies
- Hickory Smoked Pumpkin Pie
- Fudgy Brownies Skillets
- Pumpkin Pie Ooey Gooey Butter Cake
- Pumpkin Spice Cheesecake
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How to Bake on a Grill
- pie tin or veggie basket
- any type of grill
- Preheat: Preheat your grill to the temperature that your baked recipe calls for.
- Indirect Heat: Set up an indirect heat zone. If you're using a gas grill, turn 1-2 burners off. If using a charcoal grill, push the coals to one side. If using a pellet grill, make sure the deflector plate is installed.
- Elevate: If your grill has a middle rack, bake your food on that level. If not, flip a pie tin or veggie basket upside down. Then place your cookie sheet, muffin tin or cake pan on top of that.
Nutrition information is automatically calculated, so should only be used as an approximation.