Homemade Chuck Roast Pastrami Recipe + Video
Skip the brisket and make homemade chuck roast pastrami. It's more tender and juicy. Recipe includes brine, rub and smoking instructions.
Turkey Burnt Ends with Cranberry Barbecue Sauce
Recipe and video for smoked turkey burnt ends with sticky cranberry barbecue sauce I know. Your first reaction is probably: "WTF?" Burnt ends have a long Kansas City barbecue history, and used to solely be a beef thing. Over the years, pork belly got into the burnt ends game. Heck, there are even hot [...]
Reverse Seared Pork Prime Rib Roast
Reverse seared pork prime rib roast with herbed mustard seed crust and step-by-step photos for frenching the bones.
Smoked Bacon Pumpkin Seeds
Adding bacon makes everything better, especially these smoked bacon pumpkin seeds. They're sweet, crunchy and salty – the perfect snack combo. One of my favorite things about Halloween is pumpkin seeds. We always carved 3-5 pumpkins when I was growing up, so we had oodles and oodles of seeds to toast. Back then, I used [...]
Pumpkin Pie Ooey Gooey Butter Cake
What happens when you combine pumpkin pie with ooey gooey butter cake? The best Thanksgiving ever!
How to Smoke Simple Syrup for Smoked Cocktails
Your barbecue parties are way too cool to settle for boring beverages. With this smoked simple syrup recipe, you'll be shaking up smoked cocktails like you're a mixologist on the Vegas strip.
Grilled Ham with Apple Cola Jalapeno Glaze
Ham is the cornerstone to many holiday meals. Learn how to grill one to perfection with this how-to video and recipe for apple cola jalapeno glaze. At Girls Can Grill, my goal is to share the basics of grilling while providing you with mouthwatering, easy-to-replicate recipes. When the holidays roll around, people new to [...]
Grilled Asparagus with Lemon-Caper Vinaigrette
Finally, a side dish exquisite enough for a holiday meal, yet one easy enough to make on a Monday. This grilled asparagus with lemon-caper vinaigrette is ready in just 15 minutes.
Beer-Braised Smoked Corned Beef Burnt Ends
What happens when you give an American classic like brisket a kiss of the Irish? You get these little melt-in-your-mouth nuggets of beer-braised corned beef burnt ends.
Grilled Chicken Sausage and Kale Root Vegetable Medley
Grilled chicken sausage and kale turn traditional root vegetable medley into a beautiful side dish on your harvest table or a star all on its own.
Barrel House Cooker Smoked Bratwursts with Beer-Braised Cabbage and Onions
Every tailgate party needs a cooker full of smoked bratwursts. These are made even better with smoked beer-braised cabbage and onions.
Skillet Brie Dip with Maple Walnut Sauce
Easy and cheesy -- this skillet brie dip with a touch of sweet maple, garlic and thyme can be cooked on a grill or in the oven.