This Savory Rainbow Sweet Potatoes au Gratin with cheddar rosemary sauce proves that sweet potatoes don't always have to be covered in brown sugar & pecans.
Recipe and video for smoked turkey burnt ends with sticky cranberry barbecue sauce I know. Your first reaction is probably: "WTF?" Burnt ends have a long Kansas City barbecue history, and used to solely be a beef thing. Over the years, pork belly got into the burnt ends game. Heck, there are even hot [...]
Adding bacon makes everything better, especially these smoked bacon pumpkin seeds. They're sweet, crunchy and salty – the perfect snack combo. One of my favorite things about Halloween is pumpkin seeds. We always carved 3-5 pumpkins when I was growing up, so we had oodles and oodles of seeds to toast. Back then, I used [...]
Your barbecue parties are way too cool to settle for boring beverages. With this smoked simple syrup recipe, you'll be shaking up smoked cocktails like you're a mixologist on the Vegas strip.
Ham is the cornerstone to many holiday meals. Learn how to grill one to perfection with this how-to video and recipe for apple cola jalapeno glaze. At Girls Can Grill, my goal is to share the basics of grilling while providing you with mouthwatering, easy-to-replicate recipes. When the holidays roll around, people new to [...]
Finally, a side dish exquisite enough for a holiday meal, yet one easy enough to make on a Monday. This grilled asparagus with lemon-caper vinaigrette is ready in just 15 minutes.
What happens when you give an American classic like brisket a kiss of the Irish? You get these little melt-in-your-mouth nuggets of beer-braised corned beef burnt ends.
Grilled chicken sausage and kale turn traditional root vegetable medley into a beautiful side dish on your harvest table or a star all on its own.