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Grilled Elk Chops with Juniper Pickled Onions

2017-11-03T12:56:38+00:00

You’ll think you’re dining at a mountainside restaurant in Wyoming with these succulent grilled elk chops. They are encrusted with a juniper berry and thyme crust to vividly accentuate the red meat’s subtle sweetness and dressed with juniper pickled onions for a sweet acidic bite.

Grilled Elk Chops with Juniper Pickled Onions 2017-11-03T12:56:38+00:00
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