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Grilled Cauliflower on slate platter
5 from 2 votes

Grilled Cauliflower

Next time you throw a pork loin on the grill, add some grilled cauliflower for a healthy side.
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 2


  • Cauliflower
  • Olive oil
  • Kosher salt
  • Black pepper


  • Heat the grill to medium-high (375-400F degrees).
  • Cut into large florets.
  • Season with olive oil, salt and pepper.
  • Grill 20 minutes, turning occasionally.


Calories: 50kcalCarbohydrates: 6gProtein: 2gFat: 2gSodium: 1197mgPotassium: 339mgFiber: 2gSugar: 2gVitamin C: 54.7mgCalcium: 25mgIron: 0.6mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish
Cuisine: American
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christie vanover standing against wood wall.

Hey BBQ Family

Hi. I’m Christie, the head cook and award-winning competitive pitmaster for Team Girls Can Grill. I have won multiple grand championships and have dozens of top ten category finishes. People know me as the girl who is forever hovering over a grill, smoker or campfire with tongs in one hand and a glass of wine in the other.

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