Last updated June 28, 2018

Next time you throw a pork loin on the grill, add some grilled cauliflower for a healthy side.

Grilled Cauliflower on slate platter

Grilled Cauliflower on slate platter

Grilled Cauliflower

Course: Side Dish
Cuisine: American
Keyword: cauliflower, grilled
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 2
Calories: 50 kcal
Author: Christie Vanover
Next time you throw a pork loin on the grill, add some grilled cauliflower for a healthy side.
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Ingredients

  • Cauliflower
  • Olive oil
  • Kosher salt
  • Black pepper

Instructions

  1. Heat the grill to medium-high (375-400F degrees).
  2. Cut into large florets.
  3. Season with olive oil, salt and pepper.
  4. Grill 20 minutes, turning occasionally.
Nutrition Facts
Grilled Cauliflower
Amount Per Serving
Calories 50 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 1197mg52%
Potassium 339mg10%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 2g2%
Protein 2g4%
Vitamin C 54.7mg66%
Calcium 25mg3%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.