Grilled Green Beans

Have you ever tried grilling green beans? Grilled green beans are crunchy and tender, bringing out the best qualities in the popular vegetable.

To avoid losing beans through the grates, you can use a veggie basket

Grilled Green Beans

Course: Side Dish

Cuisine: American

Keyword: green beans, grilled

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 2

Calories: 57 kcal

Author: Christie Vanover

Have you ever tried grilling green beans? Grilled green beans are crunchy and tender, bringing out the best qualities in the popular vegetable.

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Ingredients

• Green beans
• Olive oil
• Kosher salt
• Black pepper

Instructions

1. Heat the grill to medium-high (375-400F degrees).
2. Trim the tips off of the beans.
3. Season with olive oil, salt and pepper.
4. Grill 7 minutes, turning occasionally, until slightly tender.

Nutrition Facts

Grilled Green Beans

Amount Per Serving

Calories 57 Calories from Fat 18

% Daily Value*

Fat 2g3%

Sodium 1169mg51%

Potassium 239mg7%

Carbohydrates 8g3%

Fiber 3g13%

Sugar 3g3%

Protein 2g4%

Vitamin A 785IU16%

Vitamin C 13.9mg17%

Calcium 42mg4%

Iron 1.3mg7%

* Percent Daily Values are based on a 2000 calorie diet.