This post may contain affiliate links which help support Girls Can Grill.
Poultry Powder – Chicken Rub
- 1 tsp kosher salt
- 1 tsp course ground black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp Herbes de Provence
- 1/4 tsp smoked paprika
- 1/4 tsp celery salt
- 1/4 tsp Tony Chachere’s Original Creole Seasoning
- Combine all of the ingredients in a small bowl.
- Rub on chicken and grill.
Nutrition information is automatically calculated, so should only be used as an approximation.