Skip the brisket and make homemade chuck roast pastrami. It's more tender and juicy. Recipe includes brine, rub and smoking instructions.
What happens when you give an American classic like brisket a kiss of the Irish? You get these little melt-in-your-mouth nuggets of beer-braised corned beef burnt ends.
All of the great flavors of pastrami are stuffed into these juicy Corned Beef Brisket Sausages
With this recipe, smoked corned beef brisket is almost as easy as opening the package and pouring yourself a beer.