This is no ordinary pulled pork sandwich. It's got incredible bourbon barbecue crunch factor.
As a competitive barbecuer, I tested three ways to cook ribs to find out which method yielded the best results. See what I discovered.
Female pitmasters compete in the Cowboy Charcoal Fire & Ice Women’s Championship Barbeque Series.
Take your steak game to a whole new level by grilling on a Himalayan salt block.
I have found two surefire ways to make crispy grilled chicken wings, and these methods work every time.
There are a few different cuts of beef ribs out there, but do you know what's what from what? This tutorial will help you cook the meatiest, beefiest ribs.
I love burgers as much as the next person, but there are three reasons you should grill steak this weekend.
Griller Gal Susie Bulloch from Hey Grill Hey started out grilling for family and friends. Now she's a two-time world record BBQer and recipe developer.
This recipe explains how to cure and smoke your own homemade bacon, to help you save tons of money on your bacon addiction.
World traveler and sommelier, Mary Cressler, has transformed from a wine educator and writer to a barbecue competitor and caterer.
4 reasons why the Barrel House Cooker is a choice smoker + my Girls Can Grill tips on cooking 4 meats in a vertical barrel cooker.
The country is facing a crazy cold chill this winter, but that doesn't mean you have to give up barbecuing. If you're still craving smoked meaty goodness, consider following our tips for barbecuing in cold weather.