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white platter of chicken skewers

Grilled Lemon Chicken Wrapped in Pancetta

This grilled lemon chicken wrapped in pancetta is bursting with fresh citrus flavor and is super juicy.
5 from 4 votes
Prep Time 15 minutes
Cook Time 15 minutes
Servings 4 servings


  • 3 chicken breasts
  • 1 lemon
  • 1/4 cup olive oil
  • 1 clove garlic minced
  • 1/2 tsp kosher salt
  • 1/2 tsp course ground black pepper
  • 1/2 tsp dried rosemary
  • 4 ozs sliced pancetta


  • Cut the chicken into about 2-inch cubes. Place in a bowl. Zest and juice the lemon. Add the zest and juice to the chicken with the olive oil, garlic, salt, pepper and rosemary. Toss to coat.
  • Tear each pancetta slice in half and wrap around a chicken cube.
  • Skewer the wrapped chicken onto kabob sticks.
  • Grill on medium heat for 14 minutes (7 minutes per side). Serve.


Calories: 344kcalCarbohydrates: 3gProtein: 21gFat: 27gSaturated Fat: 6gCholesterol: 72mgSodium: 577mgPotassium: 406mgVitamin A: 25IUVitamin C: 15.6mgCalcium: 11mgIron: 0.7mg
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