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grilled varietal potatoes on slate background
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4.67 from 3 votes

Grilled Potatoes

Try grilled potatoes for a healthier way to enjoy French fries. They're tender inside with a crunchy exterior.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: American
Servings: 2

Ingredients

  • Potatoes
  • Olive oil
  • Kosher salt
  • Black pepper

Instructions

  • Heat the grill to medium-high (375-400F degrees).
  • Cut into wedges.
  • Cover with a damp paper towel and microwave 3-5 minutes, until fork tender.
  • Season with olive oil, salt and pepper.
  • Grill 15-20 minutes, turning occasionally.

Nutrition

Calories: 84kcal | Carbohydrates: 13g | Protein: 2g | Fat: 2g | Sodium: 1173mg | Potassium: 439mg | Fiber: 2g | Vitamin C: 12.1mg | Calcium: 32mg | Iron: 3.5mg