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Grilled Cauliflower on slate platter

Grilled Cauliflower

Next time you throw a pork loin on the grill, add some grilled cauliflower for a healthy side.
5 from 2 votes
Prep Time 5 minutes
Cook Time 20 minutes
Servings 2


  • Cauliflower
  • Olive oil
  • Kosher salt
  • Black pepper


  • Heat the grill to medium-high (375-400F degrees).
  • Cut into large florets.
  • Season with olive oil, salt and pepper.
  • Grill 20 minutes, turning occasionally.


Calories: 50kcalCarbohydrates: 6gProtein: 2gFat: 2gSodium: 1197mgPotassium: 339mgFiber: 2gSugar: 2gVitamin C: 54.7mgCalcium: 25mgIron: 0.6mg
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