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Grilled Asparagus on slate platter

Grilled Asparagus

Grilled asparagus is the must-have side to any fantastic steak. This recipe takes less than 15 minutes and only 4 ingredients.

Course Side Dish
Cuisine American
Keyword asparagus, grilled
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2
Calories 45 kcal
Author Christie Vanover


  • asparagus
  • olive oil
  • salt
  • pepper


  1. Heat the grill to medium-high (375-400F degrees).

  2. Remove about 1-inch from the ends of the asparagus.

  3. Season with olive oil, salt and pepper.

  4. Grill for around 7 minutes, turning occasionally.

Nutrition Facts
Grilled Asparagus
Amount Per Serving
Calories 45 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 1165mg51%
Potassium 229mg7%
Carbohydrates 5g2%
Fiber 2g8%
Sugar 2g2%
Protein 2g4%
Vitamin A 855IU17%
Vitamin C 6.4mg8%
Calcium 27mg3%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.