Never miss a recipe or tip
Subscribe to the Girls Can Grill email newsletter to have recipes, video tutorials and product reviews sent directly to your inbox. I aim to send weekly emails every Thursday.
The latest newsletter – April 19, 2024
When it comes to smoking a rack of ribs there are three different methods that work GREAT!
The 3-2-1 method is super for those of you who have a pellet grill or traditional smoker, especially if you like taking things low and slow.
The Hot and Fast method will cut your cook time in half and is what most pitmasters do on the competition circuit.
If you have a drum smoker, you’re lucky because that means you can hang your ribs. This is the method I use when competing.
Check out all three techniques below and let me know which one is your go-to method.
🧡 Christie
