Appetizers

Homemade Red Pepper Jelly

By |2019-10-12T20:51:20-07:00September 7, 2019|

Red pepper jelly is one of my favorite condiments for charcuterie boards and sandwiches. It can be prepared in about 15 minutes.

Turkey Burnt Ends with Cranberry Barbecue Sauce

By |2018-11-23T09:57:58-07:00November 17, 2018|

Recipe and video for smoked turkey burnt ends with sticky cranberry barbecue sauce I know. Your first reaction is probably: "WTF?" Burnt ends have a long Kansas City barbecue history, and used to solely be a beef thing. Over the years, pork belly got into the burnt ends game. Heck, there are even hot [...]

Smoked Bacon Pumpkin Seeds

By |2018-11-23T09:58:12-07:00October 21, 2018|

Adding bacon makes everything better, especially these smoked bacon pumpkin seeds. They're sweet, crunchy and salty – the perfect snack combo. One of my favorite things about Halloween is pumpkin seeds. We always carved 3-5 pumpkins when I was growing up, so we had oodles and oodles of seeds to toast. Back then, I used [...]

Smoked Turkey Kentucky Hot Brown Sliders

By |2018-11-23T10:00:18-07:00May 5, 2018|

The Kentucky Hot Brown is usually served in a casserole dish piping hot from the oven. These sliders make the Derby Day classic party food friendly. The traditional recipes uses oven-roasted turkey. You know I prefer to smoke my turkey. Just use a simple salt and pepper rub and smoke it at 250F degrees [...]

Smoked Philly Cheesesteak Dip

By |2018-07-06T08:08:32-07:00December 30, 2017|

Smoked Philly cheesesteak dip combines all of the beefy, cheesy goodness of a Philly cheesesteak sandwich into a dip. Add to that a few beers, and you have yourself a party.