Cooking Method: Campfire

Spiessbraten

Spiessbraten

Spiessbraten is a specialty dish from the small German town of Idar-Oberstein. I was lucky enough to visit the town and try it once. To this day, I crave it regularly. Two flavor punches make Spiessbraten different from any other type of rotisserie pork: onions and beech wood.

Hasselback Sweet Potatoes from Girls Can Grill

Hasselback Sweet Potatoes

Smeared with creamy marshmallow fluff and chopped pecans, these hasselback sweet potatoes are a showstopper great for the holidays. Recipe includes steps for the grill, oven or campfire.

Grilled Mashed Potatoes from Girls Can Grill

Grilled Mashed Potatoes

Do you love creamy mashed potatoes but hate peeling them all? Check out this post for Grilled Mashed Potatoes to see how you can skip that cumbersome step.

Bacon Apple Monkey Bread | Girls Can Grill

Bacon Apple Monkey Bread

You don’t have to go without monkey bread on your next camping trip. This Bacon Apple Monkey Bread will have all the campers up and at ‘em.

Campfire Bacon

Campfire Bacon

Just because you're camping out, doesn't mean you have to go without bacon.

Grilled Portobello Egg Cup

Grilled Portobello Egg Cup

Breakfast on the grill is easy when you use portobello mushroom caps as your fry pan.