How to Make Smoked Beef Sausage + Video
This post shares tips I learned from a meat scientist about how to make smoked beef sausage at home, including the spices, the beef grind and smoking temps.
Roasted Hatch Chile Cheddar Biscuits with Honey Butter + Video
Make your morning great with a batch of fresh-from-the-oven hatch chile cheddar biscuits with honey butter.
Fried Nashville Hot Chicken + Video
I've discovered the secret to making fried Nashville Hot Chicken at home without it being greasy or too spicy, and the whole recipe is only six ingredients.
Grilled Chicken with Blood Orange Chimichurri
Grilled chicken never has to be boring again. All you have to do is add a vibrant herb-citrus sauce and a kiss of smoke from the grill.
The Secret to Creating a Smoked Smashburger
After multiple experiments, I figured out the secret to creating a smoked smashburger, and I’m sharing it with you. Your dreamy, smokey, crispy, beefy burger awaits.
Beef Bulgogi Salad with Pickled Vegetables and Honey Soy Dressing
Bump up your salad with Korean barbecue. This beef bulgogi salad with pickled vegetables is packed with rich umami flavors and a sweet and sour crunch.
Homemade Chuck Roast Pastrami Recipe + Video
Skip the brisket and make homemade chuck roast pastrami. It's more tender and juicy. Recipe includes brine, rub and smoking instructions.
Turkey Burnt Ends with Cranberry Barbecue Sauce
Recipe and video for smoked turkey burnt ends with sticky cranberry barbecue sauce I know. Your first reaction is probably: "WTF?" Burnt ends have a long Kansas City barbecue history, and used to solely be a beef thing. Over the years, pork belly got into the burnt ends game. Heck, there are even hot [...]
Smoked Bacon Pumpkin Seeds
Adding bacon makes everything better, especially these smoked bacon pumpkin seeds. They're sweet, crunchy and salty – the perfect snack combo. One of my favorite things about Halloween is pumpkin seeds. We always carved 3-5 pumpkins when I was growing up, so we had oodles and oodles of seeds to toast. Back then, I used [...]
Loco Moco – Hawaiian Comfort Food
From the islands to your dinner table, Loco Moco is Hawaiian comfort food made with rice and a burger smothered with rich gravy and a runny yolk.
Pork Belly Candy (Baby Pork Belly Burnt Ends)
Honey, I shrunk the pigs and turned pork belly burnt ends into bite-sized, pop-in-your-mouth pork belly candy.
The #BrandtheBarn Smash Burger with Beef Bacon and Horseradish Mayo
Burgers are better with crust. With a smash burger, you get crispy beef on the outside and a napkin-worthy juicy center. To make this burger even better, it's topped with beef bacon and horseradish mayo.