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4.57 from 66 votes

Grilled Yellow Squash

Grilled yellow squash is one of my favorite side dishes. The squash holds up so well to the grill and can be served hot or cold.
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2


  • Yellow squash
  • Olive oil
  • Kosher salt
  • Black pepper


  • Heat the grill to medium-high (375-400F degrees).
  • Cut the squash in half lengthwise.
  • Season with olive oil, salt and pepper.
  • Grill cut side down 7 minutes.
  • Flip grill 8 minutes.


Calories: 53kcalCarbohydrates: 7gProtein: 2gFat: 2gSodium: 1166mgPotassium: 513mgFiber: 2gSugar: 4gVitamin A: 390IUVitamin C: 33.3mgCalcium: 29mgIron: 0.8mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish
Cuisine: American
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Hey BBQ Family

Hi. I’m Christie, the head cook and award-winning competitive pitmaster for Team Girls Can Grill. I have won multiple grand championships and have dozens of top ten category finishes. People know me as the girl who is forever hovering over a grill, smoker or campfire with tongs in one hand and a glass of wine in the other.

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