Grilled yellow squash is one of my favorite side dishes. The squash holds up so well to the grill and can be served hot or cold.
4.53 from 61 votes
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By Christie Vanover | Published January 3, 2016 | Last Updated February 16, 2023

grilled yellow squash on slate background
grilled yellow squash on slate background

Grilled Yellow Squash

Grilled yellow squash is one of my favorite side dishes. The squash holds up so well to the grill and can be served hot or cold.
Recipe by Christie Vanover
4.53 from 61 votes
Prep Time 5 minutes
Cook Time 15 minutes
Servings 2
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Ingredients
 

  • Yellow squash
  • Olive oil
  • Kosher salt
  • Black pepper

Instructions
 

  • Heat the grill to medium-high (375-400F degrees).
  • Cut the squash in half lengthwise.
  • Season with olive oil, salt and pepper.
  • Grill cut side down 7 minutes.
  • Flip grill 8 minutes.

Nutrition

Calories: 53kcalCarbohydrates: 7gProtein: 2gFat: 2gSodium: 1166mgPotassium: 513mgFiber: 2gSugar: 4gVitamin A: 390IUVitamin C: 33.3mgCalcium: 29mgIron: 0.8mg

This estimate was created using an online nutrition calculator

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