Last Updated July 9, 2018

Grilled carrots are one of my favorite sides. They’re sweet, soft and add a pop of color to your plate.

Grilled Carrots on slate platter

Grilled Carrots on slate platter

Grilled Carrots

Grilled carrots are one of our favorite sides. They're sweet, soft and add a pop of color to your plate.
3.79 from 47 votes
Prep Time 5 minutes
Cook Time 25 minutes
Servings 2

Ingredients
 

  • Carrots
  • Olive oil
  • Kosher salt
  • Black pepper

Instructions
 

  • Heat the grill to medium-high (375-400F degrees).
  • Peel the carrots.
  • Season with olive oil, salt and pepper.
  • Grill 20-25 minutes, turning occasionally.

Nutrition

Calories: 110kcalCarbohydrates: 11gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 1241mgPotassium: 362mgFiber: 3gSugar: 5gVitamin A: 18945IUVitamin C: 6.7mgCalcium: 37mgIron: 0.4mg
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