Honey mustard ham and biscuit strata is fancy enough for the holidays, easy enough for a potluck and impressive enough for Sunday brunch.
This Savory Rainbow Sweet Potatoes au Gratin with cheddar rosemary sauce proves that sweet potatoes don't always have to be covered in brown sugar & pecans.
Reverse seared pork prime rib roast with herbed mustard seed crust and step-by-step photos for frenching the bones.
Your barbecue parties are way too cool to settle for boring beverages. With this smoked simple syrup recipe, you'll be shaking up smoked cocktails like you're a mixologist on the Vegas strip.
Ham is the cornerstone to many holiday meals. Learn how to grill one to perfection with this how-to video and recipe for apple cola jalapeno glaze. At Girls Can [...]
Finally, a side dish exquisite enough for a holiday meal, yet one easy enough to make on a Monday. This grilled asparagus with lemon-caper vinaigrette is ready in just 15 minutes.
Easy and cheesy -- this skillet brie dip with a touch of sweet maple, garlic and thyme can be cooked on a grill or in the oven.
This smoked cranberry salmon is a healthy, festive change to traditional turkey and ham, and it's packed with the flavors of the holidays.
Vegetables shouldn't be boring. This bacon-weaved Brussels sprouts stalk will get you more oohs and aahs than your holiday turkey.
This sweet and smoky Grilled Ham with Orange Mustard Glaze will be the star of your holiday dinner table. Recipe includes instructions for a gas grill, charcoal grill or ceramic cooker.
Spruce up your side dish game with glazed grilled carrots finished with an orange-maple glaze, sliced toasted almonds and fresh herbs.
Grilled green bean sausage casserole with homemade cream of mushroom soup. Thanksgiving will never be the same.